Seafood & Gourmet Products

It all started in Saint Etienne, the land of chocolate, in 1882.  Eugene Weiss, discovered the Art of Praline and Blending and created Haut Chocolat®.  A French artisanal bean to bar chocolatier, Weiss chocolates are 100% made in France with the highest quality master craftmanship and only the finest ingredients. Committed to traceability and transparency, all Weiss chocolate couvertures are clean label, with cocoa sourced from 10 different origins from around the World.