Black Pepper Goat CheeseThis gorgeous goat’s milk cheese from El Piconero finishes with the zing of black pepper. Aged three months, the quality of the milk shines thru. S0500490 · Pasteurized, Semi-Soft · 6.6 lb. wheel |
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Cana de CabraThis goat's milk cheese has a flavor and texture that is very similar to Bucheron or Montrachet cheeses from France. Rulo de Cabra is produced as a log with a white outer mold coating that covers a creamy smooth, inner white meat. Full flavored, but mild in taste, this cheese goes well as a snacking cheese on crackers, with hearty breads or on a variety of seasoned meats. S0502080 · Pasteurized, Semi-Soft · 2.2lb. log
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Garrotxa Pell Florida S0500580 · 2.5 lb. |
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Ibores D.O.S0500670 · 2.5 lb.
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El Hidalgo Wine Cured Goat CheeseS0500439 · 6.6 lb. |
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Semi-Soft Goat CheeseS0500468 · 24/150 gr. |