Seafood & Gourmet Products

This racy oyster is raised on the sandy tidal flats roughly one mile from Sesuit Harbor, a busy fishing port for Cape Cod Bay.  Secluded from the outside world, these oysters are known for their plump meats and perfect brine.  With notes of umami and a clean sweet mineral finish they are the perfect Cape Cod oyster.  

 

Tasting Notes: umami hints, mineral finish