Fortune Fish & Gourmet
Seafood & Gourmet Products
Import Cheese
Alta Langa
Italy
Caseificio dell’ Alta Langa is a family owned and operated creamery in the vibrant hills of Piedmont, northern Italy. They
craft hand-made cheeses using time-honored techniques.
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Camembert dell' Alta LangaDelicious, ripe, funky three milk (cow, sheep, and goat) Camembert style cheese, pair with a sparkling wine. I0520200 · 6/9 oz. · PREORDER |
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CarboncinoOozy and luscious cow three milk cheese with a slightly firm center and toothsome rind. I0520160 · 6/6 oz. · PREORDER |
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Il NoccioloFresh, light, fluffy cow, sheep and goat's milk, like a mini La Tur. Pair with hazelnuts or hazelnut chocolate. I0520140 · 9/3 oz. · PREORDER |
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La TurTheir most famous cheese, lactic set, three milk, like a cheese cupcake. Pair with prosecco or a spritz, olives, and crusty bread. I0520120 · 6/8 oz. |
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Robiola BosinaTheir traditional cow & sheep robiola in a beautiful square format. Oozy, ruch and yet approachable. Pair with cured meats and pickles. I0520180 · 12/8 oz. · PREORDER |
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RochettaLuscious, lactic-set three milk cheese. Pairs beautifully with almost anything, sweet or savory, and sparkling wine or beer! I0520100 · 6/11 oz. · PREORDER |
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Il CanetIl Canet is a unique cow & goat's milk blend, handmade by the artisans at Caseificio dell'Alta Langa, a fifth-generation dairy located in Piedmont, Italy. This fine cheese is a riff on a traditional style that dates back 2000 years, the Robiola. This version takes a unique log shape, with a strikingly beautiful orange rind that comes from a single wash of brine and annatto. Il Canet has a delicate rind that gives way to a sweet and fruity paste which is bouncy when young and lusciously creamy with age. I0520220 · 8/4 oz. · PREORDER |
